4 Amalabhorethri
Ilabhorethri ye-Microbiology + Ilabhorethri Yenyama & Yamakhemikhali + Ilabhorethri ye-QA + Ilabhorethri ye-Microbiological Challenge
Ilabhorethri ye-Microbiology kanye nelabhorethri ebonakalayo namakhemikhali anesibopho sokuhlola izinto zansuku zonke zesizinda sokukhiqiza. Lezi zinto zifaka i-pH, i-viscosity, umswakama, ukuminyana okuhlobene, amandla adonsela phansi athile, ukubekezelela ukushisa nokubanda, ukuhlolwa kwe-centrifugal, ukuqhutshwa kukagesi, ikholoni yebhaktheriya, isikhunta, nemvubelo, njll.
Ilabhorethri ye-QA inesibopho esikhulu sokuhlola okuhlobene kwezinto zokupakisha: ikakhulukazi okufaka ukuhlolwa kokumelana nokuphuzi, ukuhlolwa kokuhambisana, ukuhlolwa kokunamathela, ukuhlolwa komshini kwezingxenye ezihlobene, ukuhlolwa kokuvuza, ukuhlolwa kokuhambisana, ukuhlolwa kokucaciswa, ukusetshenziswa kwemithetho neziqondiso, njll.
Ilabhorethri yenselele ye-microbiological inesibopho esikhulu sokuhlola ukusebenza kwe-antiseptic kokwakhiwa kwemikhiqizo emisha. Imikhiqizo itshalwa esixazululweni sesampula sezimonyo ngemva kokuba izinhlobonhlobo zamagciwane e-pathogenic kanye nezinhlobo zawo ezixubile zitshalwa kabusha esixazululweni sesampula sezimonyo ukuze kuhlolwe isiko, futhi ikhono le-antiseptic lezimonyo liyahlolwa ngokuqhathanisa idatha yokuhlonza. Linganisa ikhono lokulwa nengozi lezimonyo ngokumelene nokungcoliswa kwamagciwane.