Amalebhu angu-4
Ilabhorethri yeMicrobiology + Ilabhorethri Yomzimba kanye Neyekhemikhali + Ilabhorethri ye-QA + Ilabhorethri Yokuphonsela Inselelo YeMicrobiology
Ilabhorethri ye-microbiology kanye nelabhorethri ye-physical and chemical inesibopho sokuhlola izinto zansuku zonke zesisekelo sokukhiqiza. Lezi zinto zifaka phakathi i-pH, i-viscosity, umswakama, ubuningi obuhlobene, amandla adonsela phansi athile, ukubekezelela ukushisa nokubanda, ukuhlolwa kwe-centrifugal, ukuqhuba kukagesi, ikoloni yamagciwane, isikhunta, kanye nemvubelo, njll.
Ilabhorethri ye-QA inesibopho esikhulu sokuhlolwa kwezinto zokupakisha ezihlobene: ikakhulukazi okuhlanganisa ukuhlolwa kokumelana nokuphuzi, ukuhlolwa kokuhambisana, ukuhlolwa kokunamathela, ukuhlolwa komshini kwezingxenye ezihlobene, ukuhlolwa kokuvuza, ukuhlolwa kokuhambisana, ukuhlolwa kwemininingwane, ukusetshenziswa kwemithetho nemigomo, njll.
Ilabhorethri yenselelo ye-microbiological inesibopho esikhulu sokuhlola ukusebenza kahle kwe-antiseptic kwezinhlobo ezintsha zomkhiqizo. Imikhiqizo itshalwa esixazululweni sesampula yezimonyo ngemuva kokuba izinhlobo ezahlukene zamabhaktheriya abangela izifo kanye nezinhlobo zawo ezixubile zitshalwa esixazululweni sesampula yezimonyo ukuze kuhlolwe ukukhuliswa, futhi ikhono le-antiseptic lezimonyo lihlolwa ngokuqhathanisa idatha yokuhlonza. Hlola ikhono lezimonyo lokulwa nengozi ngokumelene nokungcola kwamagciwane.
Ukuhlolwa Okungenayo Kwezinto Zokusetshenziswa/Izinto Zokupakisha
Ukuhlolwa Komkhiqizo Oqediwe Kancane
Ukuhlolwa Kwenqubo
Ukuhlolwa Kwezinto Eziphilayo Kwemikhiqizo Eqediwe
Ukuhlolwa Kokugcina Kwemikhiqizo Eqediwe





