Indlela yokuhlanza ipensela yamashiya?

Ipensela yamashiya
Amathuluzi okuhlanza: Lungisa ukuhlanzaumshini wokulola amashiyanoma umshini wokulola ipensela, kanye nendwangu ethambile ehlanzekile noma ithawula lephepha.
Susa amabala ebusweni bokugcwalisa kabusha ipensela: Sebenzisa umshini wokusika amashiya noma umshini wokulola amapensela ukuze ukhiphe kancane ungqimba lwesihloko sepensela yamashiya, bese ususa ingxenye engcolile ngothuli noma uwoyela ukuze ubuyisele isihloko sepensela yamashiya sihlanzekile futhi sicocekile. Qaphela ukugcina ukuma kwesihloko ngangokunokwenzeka lapho ulola, ungasiki kakhulu, ukuze ungachithi ipensela yamashiya.
Sula umzimba wepensela: Sula umzimba wepensela yamashiya ngobumnene ngendwangu ethambile noma ngethawula lephepha elicwiliswe esixazululweni esincane sokuhlanza (njenge-75% alcohol) ukuze ususe uthuli, uwoyela kanye nezinsalela zezimonyo ebusweni. Lapho usula, naka ukunyakaza okuthambile ukuze ugweme ukuklwebha umzimba wepeni.

Ipensela elijikelezayo lamashiya
Amathuluzi okuhlanza: Lungisa i-cotton swab ehlanzekile, inani elifanele lamafutha okususa izimonyo noma isihlanzi sobuso, kanye nendwangu ethambile noma ithawula lephepha elihlanzekile.
Hlanza isihloko sepensela: Cwilisa i-swab yekotini ehlanzekile enanini elifanele lamafutha okususa izimonyo noma isihlanzi sobuso, bese usula kancane isihloko sepensela yamashiya ukuze uhlanze amafutha, i-dander kanye nokunye ukungcola ebunzini. Uma usula, qaphela ukuthi ungasebenzisi amandla amaningi, ukuze ungonakalisi ukuma kwesihloko sepensela yamashiya. Uma ingxenye ejikelezayo yepensela yamashiya inokungcola, ungasebenzisa i-swab yekotini ejulile esikhaleni ukuze uhlanze.
Hlanza umzimba wepensela: Ngendwangu ethambile noma ithawula lephepha elicwiliswe esixazululweni esincane sokuhlanza, sula umzimba wepensela yebunzi ukuze ususe amabala angaphezulu. Uma usula amabala okunzima ukuwahlanza, ungasula kancane kanzima, kodwa qaphela ukuthi ungavumeli uketshezi lokuhlanza lungene endleleni ejikelezayo yepensela yebunzi, ukuze lungathinti ukusetshenziswa kwalo okuvamile.
Ipensela yempuphu yamashiya
Amathuluzi okuhlanza: Lungisa ibhulashi lamashiya elihlanzekile, iphedi noma izicubu zikakotini ezihlanzekile, ibhulashi elincane elihambisana ne-eyelashes encane, noma ibhulashi elikhethekile lokuhlanza amashiya.
Hlanza ibhulashi lamashiya: Uma ipensela lamashiya linebhulashi lamashiya, qala ngokusula amashiya ngobumnene ngebhulashi lamashiya, bese usula impuphu yamashiya eningi kakhulu emashiya. Bese usula ibhulashi ngobumnene ngephedi likakotini elihlanzekile noma ithawula lephepha ukuze ususe noma yikuphi ukusala kwempuphu yamashiya ebhulashini. Ungageza futhi ibhulashi lamashiya ngamanzi agobhozayo, bese usula amanzi ngethawula lephepha bese uwabeka endaweni enomoya ukuze ome, kodwa qaphela ukuthi ungavumeli amanzi angene engxenyeni yomzimba wepensela lamashiya.
Hlanza umzimba kanye nekhatriji yepensela yamashiya: Ngethishu ehlanzekile noma i-cotton pad, thatha inani elincane lesisombululo sokuhlanza bese usula umzimba wepensela yamashiya kanye nobuso bekhatriji yempuphu ukuze ususe uthuli namabala. Ngaphakathi kwebhokisi lempuphu yamashiya, ungasebenzisa ibhulashi elincane eliza nebhokisi lempuphu yamashiya noma ibhulashi elikhethekile lokuhlanza amashiya ukuze ususe impuphu yamashiya eningi futhi ugcine ingaphakathi lebhokisi lempuphu yamashiya lihlanzekile.